Restaurants Benefit by Seasoning Their Customer Loyalty Programs
With only 33 percent of patrons who are loyal customers, restaurants need to add seasoning to their customer-loyalty programs, according to a study.
Read MoreWith only 33 percent of patrons who are loyal customers, restaurants need to add seasoning to their customer-loyalty programs, according to a study.
Read MoreHow do Millennial consumers view brands? What’s necessary to win their brand loyalty?The answers to these questions are important because Millennials have billions to spend. If you win them over now — depending on your goods, services and industry — you might create customers for decades to come.
Read MoreThe quickest way for established businesses to optimize revenue is to have a stellar customer-loyalty program — there are six steps you can take for repeat sales and referrals.
Read MoreHow to attract and keep brand evangelists with customer service and word-of-mouth advertising.
Read MoreCustomer retention is important for profits in good times and bad. Here’s what to do.
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